Fish like anchovies are generally low in saturated fat compared to red meat, making them a heart-healthy option that may help reduce the risk of cardiovascular diseases.
Fish is generally low in saturated fat compared to red meat, making it a heart-healthy option that may help reduce the risk of cardiovascular diseases.
Traditionally, Kadak Rotti is prepared without the addition of fats like oil or butter, making it a relatively low-fat option compared to other bread varieties.
Rabbit meat is low in fat and high in protein, making it a nutritious choice for those looking to increase their protein intake without consuming excessive amounts of fat.